Our orange trees have a good crop on them this year. They do not ripen completely till late September but many are dropping on the ground. They are Franklyn Navel variety. Seedless and very sweet. I have made this tried and trusted recipe twice recently. Once made the muffins keep well in a container in the fridge for several days.. A good standby as we have had 2 lots of visitors in the last few days and I was able to produce something tasty to eat. Here is the recipe.
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Before putting the whole unpeeled orange in the kitchen whizz cut to to make sure there are no pips.
Ordinary dates work just fine and are a quarter of the price of Medjool ones , so I use them for this recipe.
I might give them a try one day, I've saved the recipe!
ReplyDeleteThank you for your kind thoughts regarding my op too!
Cheers - Joolz xx
What a good sounding recipe - as I have oranges everywhere right now, trying this out might just go on my list of things to do in the next few days :-) Thanks for sharing!
ReplyDeleteLooks delicious but alas my R is allergic to citrus. Also we don't have oranges growing in our Scottish garden...
ReplyDeleteOh this is definitely one I have to try, like the addition of walnuts as an extra.
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